Summer is undoubtedly the time of year where everyone longs to chillout on a garden deck chair right next to the water, sipping colorful drinks and eating delicious grilled food. To enjoy this form of relaxation, portable folding grills come to the rescue, which allow us to enjoy our favorite food outdoors, without having to invest in a large, stationary equipment. In this article we will try to familiarize readers with where to purchase this type of practical gadget, how to set it up and run it, as well as what dishes are best prepared on a disposable grill.
Travel grill and disposable grill - where to buy?
The easiest place is the Internet, where the choice of tourist grill and disposable barbecue is huge. A large variety and competitive prices attract people to buy online. On the other hand, if we are preparing a spontaneous outing, such equipment can often be found at gas stations or chain stores and discount stores.
How to fire up a tourist grill?
Starting a tourist barbecue is not a complicated task and can be handled even by a person who is engaged in grilling on his own for the first time. It comes down to a few simple steps:
- Place the grill on a stable and level surface,
- Add briquettes or coals inside, you can assist in kindling with a fire starter,
- Take the fire starter and light it with matches or a lighter,
- Wait about 15-20 minutes for the briquette to ignite enough to start grilling.
Disposable grill - how to light it?
Disposable barbecue is easier to fire up, as opposed to a travel barbecue, due to the fact that all you need to do is light the attached card to the kit and wait a while. However, you need to be careful because the disposable grill is in direct contact with the ground, which can cause a fire hazard.
What can be prepared on a portable and disposable grill?
Although portable grills and disposable grills do not match the performance and capabilities of traditional devices, they allow you to cook many delicious dishes. On this type of grill we can successfully bake:
- classic sausages,
- vegetable skewers,
- thin slices of pork neck or bacon,
- oscypek,
- black pudding.
In the case of disposable barbecue, you should take into account its limited briquette, because by burning it out completely, thicker pieces of meat may not get cooked inside.
Grill & Chill, or how to safely use portable and disposable grills
When using a portable convertible grill and disposable barbecue, take extra care and follow some basic safety rules:
- Select a suitable site - preferably in specially designated areas or on a sandy, non-wooded area. Avoid dry grass or flammable materials.
- Turning and inspecting food regularly to prevent burning.
- Use caution when handling hot items to avoid burns.
- When finished grilling, waiting until the unit has cooled completely, and then properly assembling it to use it again.
Advantages and disadvantages of folding portable grill
A portable folding grill is a great investment for spontaneous trips. Its small size and low price make it an excellent choice for relaxing in a wooden deck chair in nature with good food.
Advantages also include its ease of use, speed of kindling and compactness for easy transportation and storage. On the other hand, the disadvantages include limited capacity to prepare larger quantities of food, as well as potentially lower quality of grilled dishes compared to traditional charcoal units.
A portable folding grill is a practical and convenient solution for those who want to enjoy the flavors of grilled food outside the home, but do not want to invest in large, stationary devices. Their small size, low price and ease of use make them an excellent choice for spontaneous outings, picnics or trips to nature.
Although these grills do not match the performance of traditional, reusable devices, they allow you to cook many delicious dishes, such as sausages, vegetable skewers or thin slices of meat. However, it is important to remember to take proper safety precautions when using them. A joint outing with friends to the beach, lounging on garden deck chairs along with good grilled food in the background, is a recipe for a successful vacation!